Sunomono of the vinegared dish of cucumber and wakame
Sunomono is a populer Japanese dish. It is a style of cooking that uses vinegar. Slice the cucumber thin. Add salt and put it for...
Boiled tofu with vegetables sauce
Stir fry the sliced vegetables with salt and pepper to taste. Thicken it using starch. Before you put it to the pan, mix well the...
Grilled vegetables with Japanese style sauce
Put all the vegetables on the oven plate and sprinkle sesame oil. Bake them for high heat from 250 degrees to 300 degrees. Any...
spaghetti aglio, olio withy smoked salmon and spinach
A salmon and the spinach are very good ingredients. The color is beautiful, too. The spaghetti has better graham pasta. A point of...
Soup of apple and celery
Put the materials (sliced apple and celery, and water). When it is boiled, put the seasoning: salt, black pepper, allspice, cinnamon,...
Sandwich lunch holiday
Two types of eggplant and eggs, both with brown bread. Material of the egg; Egg, onion, salt, pepper, olive oil boiled Lettuce ...
One day's breakfast
Fruit salad with yogurt. banana papaya and serial. Boiled egg, Lettuce, Tomato, and Cafe latte. I usually have a fruits salad, and...
Steamed mushrooms, broccoli, apple and chicken, with Tajine pan
Tajin is a Moroccan traditional pan. It features the cover of the chevron. Thermal efficiency is good and, with little water, can cook...
anoter style of fruits salad
I think the most important thing is having a balanced diet. And I think that the looks of them are as important as it. Colorful, and...
Chirasi-zushi with salmon and cucumber
Chirasi-zushi is a kind of sushi. It is uncaked. It is mixed with the ingredients. My recipe is very simple one like a salad. Sumeshi...
