Grilled vegetables with Japanese style sauce

Put all the vegetables on the oven plate and sprinkle sesame oil. Bake them for high heat from 250 degrees to 300 degrees. Any vegetables good but especially eggplant and paprika, broccoli, tomato, green pepper, mushroom are delicious. Put the Japanese style sauce. Sesame is good for topping. It is very simple. You can really enjoy the taste of the vegetables. So, to choose good vegetables is the most important. the Japanese style sauce: mixed well all the materials, - soy sauce - honey - Powder of the kombu (seaweed) - a little bit of sesame oil - lime juice

Add some Wasabi or Yuzu-pepper is good, too.

#photo #vegetarian