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Flowering tea

  • 執筆者の写真: michiecoco
    michiecoco
  • 2014年9月17日
  • 読了時間: 1分

I love chinese tea for the tast and eccect to body and mind. Flowering tea is so beautiful one. It makes my mind so happy and laxuary. Flowering tea, sometimes called blooming tea, consist each of a bundle of dried tea leaves wrapped around one or more dried flowers. These are made by binding tea leaves and flowers together into a bulb and are then set to dry. When steeped, the bundle expands and unfurls in a process that emulates a blooming flower, while the flowers inside emerge as the centerpiece. Typically they are sourced from the Yunnan province of China. Flowers commonly used in flowering teas include globe amaranth, chrysanthemum, jasmine, lily, hibiscus, and osmanthus. It remains uncertain whether flowering tea was a modern creation or was a much older invention of China. Flowering tea is generally served in containers made of glass, so that the flowering effect can be seen. The bundles can usually be reused two or three times without the tea becoming bitter. There are many kind of flowering tea. You can find them at stores specializing in Chinese tea and the shop staff will tell you interesting knowledge.

 
 
 

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